The Lodge portable Òcamp stoveÓ is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle.
The integral legs allow the oven to sit perfectly over hot coals. The bail handle is for use with a tripod. Includes Camp Dutch Oven Cooking 101 cookbook.

Flanged lid holds coals/briquettes
Legs on bottom allow Dutch Oven to be put in fire
Bail handle for use with tripod
Flip lid to use as griddle
Made in USA